Tomato Mozzarella Skewers

This Tomato Mozzarella Skewers appetizer is ready in a jiffy. Mix up types of cherry tomatoes to get a different variety of colors and nutrients. Can also substitute a different seasonal fruit for the tomatoes. Consider sliced peaches, nectarine cubes, or pineapple chunks. Like a caprese salad on a stick!

Tomato Mozzarella Skewers

Tomato Mozzarella Skewers

VirtualRDN
This summer-friendly appetizer is ready in a jiffy. Like a caprese salad on a stick!
Print Recipe

Share Recipe

Course Appetizer
Cuisine Italian
Calories

Ingredients
  

  • 2 cups fresh mozzarella balls
  • 2 cups mixed red and yellow cherry tomatoes
  • Bunch fresh basil leaves
  • Juice of 1 large lemon
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon sugar
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon oregano
  • Ground black pepper , to taste

Instructions
 

  • Line skewers alternating mozzarella with cherry tomatoes.
  • Add basil leaves between tomato and mozzarella, or, lay skewers on a bed of basil leaves for guests to pick.
  • Season skewers with fresh ground black pepper.
  • Combine olive oil, balsamic vinegar, lemon, and oregano to make a vinaigrette.
  • Before serving, gently drizzle vinaigrette over skewers.

Notes

Can substitute a different seasonal fruit for the tomatoes. Consider sliced peaches, nectarine cubes, or pineapple chunks.
guest
0 Comments
Inline Feedbacks
View all comments